Suitable for:

• From Brazil, Honduras, Congo Rwana, Indonesia, Uganda and Vietnam
• Sweet notes and bitter cocoa
• Creamy texture

Full body, low acidity

High quality: The Moak Soave Espresso is made from the best Arabica and Robusta beans, which are carefully selected and medium roasted to ensure an exceptional taste. The Moak Soave Espresso has a creamy texture that will delight you. The roasted coffee has a full body and low acidity, which harmonizes perfectly with the sweet aroma of bitter cocoa. The aftertaste is described as very long-lasting.

Beans from various growing regions

The beans of the Moak Soave in the 1000 g pack come from various regions around the world: Brazil, Honduras, Congo Rwana, Indonesia, Uganda and Vietnam. Here the Arabica and Robusta beans are either wet or dry processed and medium roasted. The gentle roasting preserves the aromas and nuances and unfolds perfectly in the mouth. Enjoy the Moak espresso in the portafilter machine or in the fully automatic coffee machine.