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Crema in Tazza – the name says it all. The balanced blend of carefully selected 40% Arabica and 60% Robusta beans ensures an exceptional espresso experience. The result in the cup is a beautiful, dense, velvety and fawn-brown crema. In terms of taste, the Crema in Tazza is an intense and aromatic espresso with notes of toasted bread and spices. In the finish, this espresso develops long-lasting chocolate nuances. The body of this fine blend is particularly powerful. The beans in this tasty blend are gently and evenly roasted, ensuring a consistently overwhelming espresso experience every day.