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The Izzo Silver is now finally available again in a bag, Izzo calls it Supermiscela Bar.

Izzo Napoletano (Supermiscela): Espresso from the Neapolitan roasting art

The award-winning Espresso Izzo Napoletano (Supermiscela) is intense, balanced and powerful in taste.

Fine espresso from Naples

Since 1979, Torrefazione Izzo has been roasting coffee beans in the Neapolitan style: dark, careful and slow. But the company places a lot of value on more than just select beans and gentle roasting. When you open the bag, you are greeted by a wonderfully soft and pleasant bouquet and the scent of roasted coffee beans.

The Miscela Izzo Napoletano (Supermiscela): not Italian, but Neapolitan

It is almost a pure Arabica blend that Izzo has put together with the Espresso Izzo Napoletano (Supermiscela). The espresso contains 95% Arabica from the best growing areas. The exclusive Arabica coffee bean ensures harmonious flavor nuances. The small Robusta content gives the coffee additional body.

The high-quality blend impresses with its intense, slightly spicy and full-bodied aroma. It has a medium fruity note and is topped off with a thick crema. The Espresso Blend Izzo Napoletano (Supermiscela) is suitable for preparing espresso, latte macchiato and cappuccino.

The Izzo Silver was awarded “Best Italian Espresso 2016/2017” in Rimini in 2016.