Suitable for:

• Single Origin Arabica from Costa Rica
• Beans with nutty flavors
• notes of chocolate

chocolatey-creamy taste

Don Luis coffee delivers a very elegant cup of coffee, mild, spicy and full-bodied with an elegant finish. The diverse flavors range from slightly chocolatey and sweet notes, complemented by nutty notes of almonds. The 100% Arabica beans come from the West Valley of Costa Rica.

Don Luis can be prepared excellently with the Aeropress, filter machines or a French press.

winner of the Micro Lot Challenge

This coffee from Supremo owes its name to the coffee farmer Don Luis from Costa Rica. In the West Valley region, he and his family grow the Arabica varieties for this blend on their small plantation at an altitude of 1,750 meters, on the edge of a nature reserve. These varieties are the San Ramon Arabica, the Caturra, and the Catuai Arabica, which together give this coffee its exquisite taste.

The blend won an award at the Micro Lot Challenge. In the quality competition for exceptional top-quality coffees, the most excellent coffees of the vintage are selected and the producers are honored for this great achievement.