The new drinking chocolates from Barbera are all made from the best Dutch cocoa powder 22/24 and impress with their velvety and smooth taste. You can enjoy the drink in the classic way as a hot chocolate in a cup, or cold as a dessert after a meal. The hot chocolate is free from gluten and genetic engineering.

Ingredients:

Sugar, cocoa powder (26%), corn starch, vanillin. May contain traces of milk and milk products.

• Nutritional information:
• Energy: 1738 kJ/ 415kcal
• Fat: 6.0 g
• of which saturated fatty acids: 3.0 g
• Carbohydrates: 80 g
• of which sugar: 58 g
• Protein: 5.0 g
• Salt: 0 g