Single origin - The secret of different provenances

Each growing region has its own special features

More and more coffees come from only one growing region and are called Single Origin because of their varietal purity. The desire of many Frahling lovers for an exclusive and exceptional taste is fulfilled by Single Origin products. Only the best beans of a harvest are selected for Single Origin coffees. These often come from the cool highland regions, which are accompanied by a slow ripening phase of the coffee cherries. This method of cultivation is often reflected in the price, but is also noticeable in terms of taste. The different countries of origin along the coffee belt are accompanied by different aromas and flavors, which are shaped by the diverse climatic conditions of the respective growing region. Single origin coffees reflect the flavor characteristics of the provenance and are generally roasted to a lesser degree than a blend. The distinctive flavor profile of each country of origin is what makes Single Origin coffees so special. Aromatico offers a wide variety of different Single Origin coffees. In addition to the exclusivity of the Single Origin label, some products are certified organic or Fairtrade. Travel with each sip to the respective provenances of different countries of origin and enjoy your Single Origin coffee.