Suitable for:

• 100% Arabica coffee beans
• Rainforest Alliance certified
• Velvety notes of chocolate

High-quality Arabica coffee beans from Brazil and Central America

The Vienna Espresso from the Viennese coffee roaster Julius Meinl consists of 100% high-quality Arabica coffee beans. These were grown in Brazil and Central America. The coffee beans were roasted to medium strength and have a very balanced, full-bodied character. Julius Meinl has been preparing his own Viennese coffee house moments in his own home since 1862. Vienna's coffee houses and the typical Viennese pastry cuisine are a popular culture and a destination for unforgettable holidays. The Vienna Espresso lets me relive these moments again and again at home!

Velvety notes of dark chocolate and nuts

The full-bodied Vienna espresso blend from Julius Meinl has warm, velvety notes. The aromas of dark chocolate and roasted nuts harmonize perfectly with each other to create the perfect coffee break in the Viennese coffee house style. The Vienna Espresso can be prepared well in a portafilter, fully automatic coffee machine or in an espresso pot. Prepare a moment like in a Viennese coffee house at home - with the Vienna Espresso from Julius Meinl!