Suitable for:

• 90% Arabica beans and 10% Robusta beans
• gentle long-term roasting
• flavor nuances of fruit and chocolate

Fruity and chocolatey

Alps Coffee has created a coffee blend of 90% Arabica beans and 10% Robusta beans. The long-term roasting process used by the traditional roasting company from South Tyrol gives the filter coffee a particularly full-bodied taste. The taste contains nuances of sweetness and chocolate.

Classic filter coffee from Northern Italy

Since 1890, the Schreyögg family in Partschins near Merano, South Tyrol, has been processing coffee beans into the finest creations. Gently roasted, the coffee beans retain their aromas and have a convincing taste. The filter coffee extra can be prepared particularly well in the classic filter coffee machine.