Suitable for:

• 50% Arabica beans
• 50% Robusta beans
• decaffeinated coffee

Zicaffè Zidec decaffeinated espresso enjoyment from Marsala

With the Zidec, the Italian roasting company Zicaffè shows that real coffee taste can also be decaffeinated. The decaffeinated blend consists of 50% fine Arabica beans and 50% Robusta beans. The careful medium roasting creates a harmonious range of aromas that ensures an intense taste. With a subtle sweetness and a wonderfully thick crema, the espresso captivates every connoisseur's palate.

Coffee Roasting with Tradition

The story of Zicaffè began in 1929 when Vito Zichittella opened a small coffee roasting company in Marsala. 90 years later, Zicaffè is one of the Sicilian coffee pioneers. Coffee creations with outstanding product quality have made the roasting company famous not only in Sicily. First-class coffees are produced here with great attention to detail and a great deal of passion.

Our preparation recommendation for the Zicaffè Zidec

You can easily prepare the whole beans freshly ground with a fully automatic coffee machine, a portafilter machine or Bialetti. Create heavenly coffee specialties such as espresso, caffè crema, cappuccino or latte macchiato. Try it now!