Suitable for:

An optimal blend of separately roasted Indian and South American Arabica and Robusta beans. The Espresso Lazise impresses with its strong and full-bodied flavors. Due to the balanced proportion of Robusta beans, the espresso impresses with a delicate, hazelnut-brown crema. A wonderful taste experience at any time of day. The Espresso Lazise can be prepared in a portafilter machine, a Bialetti or a fully automatic machine.

DINZLER relies on coffee packaging that conserves resources without the use of aluminum.